Sausage,Sausage,Sausage!!

MMMMM. Stop in and try our new home made sausage. Chorizo(a spice Spanish sausage) Garlic sausage, and garden vegetable sausage.  Please stop in and try some of these delicious  new flavors. We need feed back to decide which one is a keeper.

Off subject of meat I would like to give a special thanks to Scott Turner for racing with me last weekend at West Milton triathlon. We finished 11 place out of 160 teams do to Scott's superior performance.

I also Would like to congratulate my Grandma Liette, she is turning 102 on june 24. WoW you want to talk endurance, 102 that is a long race and she just keeps on going strong.

Maybe these events do have more to do with meat and my business than I realize. Lets face it Scott would never put up that killer time without the proper nutation. Well, my Grandma's age I am sure has to do with genetics, but she also has never smoked and eats plenty of lean meat.

What can I say? It looks like a good diet with lean meat makes you do great things.